Category: Hours

Saturday, May 5th Is Our Last Day. We’re Closing Early At 2:00PM For Good

Discover Dimondale sign

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After 18, 232 Days, We’re Closing Today At 2pm For Good….

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Thank you for almost 50 years of great memories. (18,232 days if you’re counting) Your comments have put smiles on our faces and brightened our day. We’re closing today at 2pm for good. God bless you! Mike, Brom, and everyone at Mike’s Village Restaurant

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Just shy of 50 years in business, Mike’s Village Restaurant to close

Just shy of 50 years in business, Mike’s Village Restaurant to close Rachel Greco, Lansing State JournalPublished 6:00 a.m. ET May 2, 2018 Buy Photo (Photo: State Journal file photo) CONNECTTWEETLINKEDINCOMMENTEMAILMORE DIMONDALE – A downtown mainstay known for its baked breads and old-fashioned donuts will close its doors this month, just shy of its 50-year …

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Thank You!!!

To all of Mike’s Village Restaurant fans, We’ve been making your favorite Meals with Homemade Bread, scratch Donuts, delicious Pies, Soups, fresh Salad Bar, Daily Specials, Combo Meals, filling Breakfasts, Lunches, and Dinners since June 4, 1968. Mike’s Village Restaurant will be closing for good by Saturday, May 12th. Thank you for your support over …

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Our breakfast menu, available any time after 6:00am when we’re open

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Today’s Daily Special lets you pick from: Baked Chicken, or Sizzler Steak, or Fish Fry Friday

Today’s Daily Special lets you pick from: Baked Chicken, or Sizzler Steak, or Fish Fry Friday (Catfish, Cod, Lake Perch, Pollock, or Smelt), served with Mashed Potatoes & Gravy, Mike’s Bread, and All-you-can-eat Soup OR Salad Bar. Choose Full-or-smaller size portions, for dine-in or take-out until 9:00pm tonight.

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Here is our March Daily Specials calendar

Here is our March Daily Specials calendar. If you want a paper version, download this calendar and print it out or stop by Mike’s to pick one up. We’re open at 6:00am Mon-Sat and close Mon & Saturday at 2:00pm, Tue-Thu at 7:30pm and Fridays at 9:00pm

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Fish, Chicken, or Pork?

Fish, Chicken, or Pork? Friday is always a good time to celebrate. Today’s Daily Special is your choice of BBQ’d Pork Back Ribs, or Chicken in Country Gravy, or Fish Fry (pick from Catfish, Cod, Lake Perch, Pollock, or Smelt). Full-or-smaller size portions served with Mashed Potatoes & Gravy, Mike’s Bread, and All-you-can-eat Soup OR …

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Pot-Roast-Style Roast Beef Will Stick To Your Ribs

With the wind, cold, and snow, you need food to stick to your ribs. So today’s Daily Special is Pot-Roast-Style Roast Beef with Dressing (or Mashed Potatoes & Gravy), Mike’s Bread, and All-you-can-eat Soup OR Salad Bar. Full-or-smaller size portions for dine-in or take-out until 7:30pm

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Kick Off February With Our Daily Specials

Did you pick-up our February Daily Specials Calendar? Stop by, download it from our Facebook Page or visit our website (www.MikesVillageRestaurant.com).  We’re starting off the month with:  Thu: Tacos or Liver & Onions or Chicken Tenders  Fri: Homemade Swiss Steak or Fish Fry or Oak Harbor Prime Rib Roast. Pick from Baked Potato or Mashed Potatoes …

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